If you pride yourself on the amount of time you spend baking treats, then you probaby already know what a cupcake cone is. However, for some of you who may be venturing into the option for the first time, stop asking how to make cupcakes and ask – how to make cupcake cones!

Well, as the name suggests, these are cupcakes that are baked in ice cream cones instead of regular muffin tins. If you are planning a birthday party or an anniversary get-together, here is a snappy idea to spark the party – serve cupcake cones instead of cake! Serve them with a scoop of ice cream on top instead of serving a boring, typical rectangular iced cake!

So, how to make cupcakes in cones? Well, the same way as you do the regular cupcakes, except here you can use ready-made ice cream cones to bake the cupckes in. Here is a delicious chocolate and peanut butter decadent treat for your guests. This fun and surprising treat is great for a birthday party for young and old alike. Delight your guests with this chocolate peanut butter cupcake cone indulgence! Everyone will marvel at your creativeness while devouring your showpiece.

Chocolate Peanut Butter Cupcake Cones

To get on with this easy recipe all you need is to line up your ingredients to the measure. You will need:

  • 2 1/2 cup of self rising or all purpose flour
  • 1/2 cup of quality peanut butter
  • 1 1/2 cup refined sugar
  • 1 teaspoon of baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 3 large tablespoons of baking cocoa powder
  • 1 1/2 cup of milk
  • 3 large eggs

Prior to getting on with preliminary mixing of ingredients for the cupcake cones, preheat the oven to 350 degrees. Now combine all the ingredients in the food processor’s large mixing bowl. Mix the batter well for around 5 minutes, alternating between the low speed and high speed in breaks of around 30 seconds. Also keep scraping the sides of the bowl every minute. Carefully pour the chocolate peanut butter cup cake batter into the ice cream cones, till each one is around 2/3 full.

This recipe makes around 3 dozen cupcake cones. Bake the cones for about 25 minutes. Cupcake cones are ready when you insert a toothpick and it comes out clean.

Cool the cones and serve with a scoop of ice cream of your choice on top of the cupcake cone or spread a liberal amount of extra peanut butter! Now that you know how to make cupcakes cones planning the next birthday for the kids should be no hassle at all.

Kids love a show of ingenuity and what could be more ingenious and tasty than these fantabulous chocolate peanut butter cupcake cones. They are filling, nutritious and very convenient to make, taking no more than an hour of kitchen time.